Amides are N-containing compounds derived from the reaction of an amine and fatty acid(s) or oils.
Amides can impart emulsification, lubricity and corrosion protection to a formulation. Oleic and tall oil amides will generally give better emulsification properties.
Most DIPA amides can be used to replace a DEA counterpart.
MFG Chemical amides are produced with various amines and a number of fatty acids, giving the formulator a choice to meet their needs.
AMIDE OF DIPA (Diisopropanolamine) and Ricinoleic acid
2:1 Amide of DIPA and Tall oil
Appearance: Clear amber liquid
Amine Value: 100-160 mg KOH/g
pH10% aq. 9.5 – 11.0
Acid Value: <10 mg KOH/g
Free amine: 28%
APPLICATIONS: Used in metalworking formulations for coolants (soluble oils, semi-synthetics, synthetics), drawing & stamping and corrosion inhibitors. Aids in the formation and stabilization of emulsions. Imparts corrosion protection. Gives a boost to alkalinity.
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